Nairn’s Oatcakes expands gluten-free range
Nairn’s has expanded its gluten-free range with the addition of Nairn’s Gluten Free Chunky Biscuit Breaks. The Biscuit Break range now includes two new lines: Oats, Dark Chocolate & Coconut; and...
View ArticleGluten-free vegan cakes to celebrate summer
B-Tempted, the gluten free bakery as featured on Dragons’ Den, is launching its new vegan range of cupcakes and muffins. The muffins will be available in three flavours – banana, banana and raspberry,...
View ArticleDiforti launches the UK’s first Gluten-Free Cannoli
Diforti have launched what they say is the first ever range of gluten-free cannolis. Swapping traditional pastry dough for almond meal and honey, the gluten-free cannolis are available in a variety of...
View ArticleNut, fruit and vegetable based snack bars from Nestle
A new snacks brand has been launched in the UK this month with a range of healthier option fruit and vegetable and nut bars. Yes! nut bars are a source of protein and contain 5g of sugar while the...
View ArticleBrexit sweet tins witness soaring pre-order demand
UK-based Simpkins travel sweets has confirmed a deal with Penguin Books for a tongue-in-cheek range of licensed Ladybird Book travel tins, which are due to hit shelves this month. Classic artwork from...
View ArticleSweet-toothed and tongue firmly in cheek
This week, Sweets and Savoury Snacks World features a guest blog from our editorial board member Andy Baxendale on the new release with some very topical themes including Brexit. Simpkins sweets and...
View ArticlePlamil launches dairy-free, no added sugar ‘milky’ chocolate bar
Plamil Foods are expanding their So free range with a new smooth ‘milky’ chocolate bar that contains only naturally occurring sugars, giving the taste of milk chocolate without dairy and only 4%...
View ArticleMontezuma’s prepares a festive feast
UK-based Montezuma’s has developed a refreshed range of festive confectionery including 100% cocoa snowmen with a chocolate truffle centre. The dark chocolate Christmas treat has been created as dairy...
View ArticleChocolette launches low calorie chocolate collection in US
Chocolette Confectionary LLC, has launched its “guilt free” Red Delight chocolate collection in the US. The collection is one of the world’s lowest calorie chocolates at only 16 calories per piece,...
View ArticleLittle Moons Mochi go vegan
Little Moons are launching a new Great Taste Award winning vegan Belgian Chocolate mochi to Ocado and Selfridges as well as to distributors and delis nationwide. Handmade in London, the treats are...
View ArticleWaste not, wants lots!
Spare Snacks is a start-up brand on a mission, to take unloved wonky fruit and veg and turn them into delicious, healthy snacks that are great for people, producers and the planet. 2019 has seen Spare...
View ArticleHawker’s Snacks launch vegan popped chips
Hawker’s Snacks has launched a range of popped chips made from soya and potato certified by the Vegan Society. Core new flavours include Cheese & Onion, Smokey Barbecue, Sweet Chilli and Salt &...
View ArticleCrické, insect-based snacks
Crické, a new-food brand specialising in insect-based savoury snacks has launched its product line to challenge the UK’s healthy-snack-market. Crické’s products are snacks high-in-sustainable-protein –...
View ArticleMontezuma’s extends Absolute Black range
Montezuma’s is extending its Absolute Black 100% cocoa bar range with a fourth flavour: Absolute Black with Hemp and Seasalt. The range also includes: Absolute Black – the original dark and delicious...
View ArticleDarling Spuds expands crisp range
Independent crisp brand Darling Spuds has launched new flavours and packaging as it prepares to mark its tenth anniversary next year. Thai Sweet Chilli, Sea Salt & Cracked Black Pepper, and Ham...
View ArticleGluten free snack bars from Fatherson Bakery
A new range of gluten free snack bars has been launched by Fatherson Bakery – renowned for creating food made with the finest quality locally sourced ingredients for the ‘taste of homemade’. The 2Go...
View ArticleWild Trail boosts range
Snack brand Wild Trail has introduced its new Sweet & Salty snack bar. Wild Trail has created its range of bars to appeal to consumers looking for clean label, free-from and natural products to...
View ArticleBig Dipper Dough Co expands across US
Big Dipper Dough Co, a safe edible raw cookie dough company has expanded its range to over 3,000 retailers across 18 states in the US. After running in endless marathons, founder, 20-year-old Austin...
View ArticleBooja-Booja now stocked in WH Smith Travel
Booja-Booja dairy free chocolate truffles are now being stocked in selected WHSmith Travel Stores across the UK. Based in Norfolk, Booja-Booja is an artisan producer of handmade, free-from, organic...
View ArticlePodberry secures first supermarket listing
Brand new Podberry pea snacks has secured its first listing into 28 Morrisons stores in Scotland. Made of freeze-dried Scottish-grown produce from Bruce Farms, Podberry pea snacks come in 20g...
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